Food for Thought – Episode 4: Teaching Diversity Appreciation Via Permaculture

In our fourth episode of Food for Thought, Anne discusses how project-based instruction using companion planting and other polyculture techniques illustrate how diversity is a natural phenomenon that can be used to maximize the benefits for all involved. It can serve as a neutral…

Food for Thought – Episode 3: Teaching How Systems Work Through Gardening

In our 3rd episode of Food for Thought, our director and creator of the Learn & Grow Educational Series discusses how to use gardening to teach kids about systems, how they work, and how they interact with each other to create larger systems. References:…

Food for Thought – Episode 2: Teaching Long-Term Planning to Kids with Gardening

Learn & Grow Educational Series’ creator, Anne M. Zachry, M.A. Ed. Psych., discusses the life lessons that are naturally embedded in learning to grow food and how this is deliberately accounted for in Learn & Grow’s curriculum. Find us online: https://learn-and-grow.org Follow Us on…

Food for Thought – Episode 1: Food Security During Times of Crisis

This is Episode 1 of our Vlog, Food for Thought. This episode is titled, “Food Security During Times of Crisis.” This video discusses the use of an old urban gardening technique, self-watering containers made from 5-gallon buckets, as a means of ensuring food security…

From Bucket to Table: The Life Story of a Squash

At first, there’s the female flower with a little green bulb behind it. Pollen from the male flowers, which are on straight stems, fertilize the female flower, causing the little green bulb to develop into a squash fruit. Once the flower has been fertilized,…